Qualified Chef
From All  World

 

At Arex Bar-B-Que, fresh, homemade, and high-quality aren’t just catchwords, they’re our foundation.

Our commitment to food quality and genuine hospitality is unyielding and intense. We pride ourselves on our loyal guests, employees, and being a great place to have fun and while sampling some of the best bar-b-que in the country.

5k+

Happy Costumer

17k+

Meal Served

 

Meet Our Team


Joe Carter

Founder

I have learned how to be open and bold about my faith, but in terms of my influence, I just try to lead in a godly way. What that means for me is to serve them, whether its just doing the dirty work, like cleaning up sweat on the floor, or deferring to other people, or carrying equipment bags.

Jean McCarther

Chef

I have learned how to be open and bold about my faith, but in terms of my influence, I just try to lead in a godly way. What that means for me is to serve them, whether its just doing the dirty work, like cleaning up sweat on the floor, or deferring to other people, or carrying equipment bags.

David Nicky

Chef

I have learned how to be open and bold about my faith, but in terms of my influence, I just try to lead in a godly way. What that means for me is to serve them, whether its just doing the dirty work, like cleaning up sweat on the floor, or deferring to other people, or carrying equipment bags.